Chicken Broth soup with pasta stars

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 Chicken Broth soup

Chicken soup with pasta, a delicious soup with pasta and carrots, baby marrow for your dinner dish, you will find here the easiest recipe to make it at home.

Preparation                       Cooking                        Portion(s)

15 minutes                        50 minutes                  6 servings 

⚜️ Any soup lovers here...amazing healthy and tasty soup? 

 it is a perfect dish to warm up in winter. this pasta soup with chicken and vegetables is very comforting and is very suitable to fight against bad and low moods. this family dish is a real treat that will delight all your guests. the recipe is easy to make and this gourmet dish is more appetizing.

⚜️what to use to prepare Sardine Tart 

🚩Ingredients :

✔️250 g all chicken breast 
✔️150 g pasta stars 
✔️100 g baby marrow
✔️80 g carrot 
✔️1 tsp corn starch
✔️¼ tsp Black Pepper
✔️¼ tsp salt
✔️2 leaves bay leave
✔️¼ tsp chicken stock

🚩Instructions :

1. Place the oil in a large saucepan and heat gently until hot.
2. Add the chicken, carrots, celery, and leeks and sauté over low heat until softened.
3. Stir in bay leaves, salt, black pepper add broth and bring to a boil.
4. Reduce the heat until it simmers, cover with a lid, and cook for about 25 
    minutes until the vegetables and chicken are tender.
5. Add corn starch, and the pasta, mix well, bring to a boil, simmer, and cook 
     for about 15 minutes until the pasta is tender.
6. Add a little salt and pepper if needed. It's ready! To be eaten hot with a piece
     of crispy bread.

Here Is How To Preaper It 


🚩 Tips :
⚜️Nutritional Information :
✔️ Calories: 488kcal 
✔️ Carbohydrates: 39g 
✔️ Protein: 44g 
✔️ M.F. : 17g 
✔️ Fat: 1g  
✔️ Sodium: 863mg 
✔️ Fiber: 5g 
✔️ Iron: 3mg

Enjoy it...Bon appetit

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